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Ray's Boathouse + Woodward Canyon Wine Dinner

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Price: $95

Does not include tax or gratuity. Reservations required by phone or email.

Audience: Adults, 21+

Category: Food & Wine


Phone: 206-789-3770

http://www.rays.com


Event Schedules

Ray's Boathouse

6049 Seaview Ave NW, Seattle 98107


Mar 7 2015

6:30 PM


Event Description

Enjoy a five-course dinner prepared by Chef Paul Duncan alongside wines from one of Washington’s best wineries.
Appetizers:
Kusshi Oysters with pickled tomato, ikura
Paired with 2013 Estate Sauvignon Blanc, Walla Walla Valley, Washington

First Course:
Seafood Trio with smoked wild Alaskan King Salmon, smoked Alaskan Weathervane scallops, coriander poached Gulf white prawns
Paired with 2013 Chardonnay, Washington

Second Course:
Yellow Fin Tuna seared rare with sugar snap peas, spring onions, Uli’s chorizo
Paired with “Erratic,” Walla Walla Valley, Washington

Entreé:
Spice Rubbed Lamb Chops with roasted beets, Laura Chenel’s goat cheese, demi glace
Paired with 2012 “Artist Series,” Cabernet Sauvignon, Washington

Cheese:
Robiola della Spazzacamino with apple butter, pistachios
Paired with 2012 Estate Barbera, Walla Walla Valley, Washington


 

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